How Many Carbs In Fajitas Without Tortillas?

If you’re watching your carbohydrate intake and wondering about the carb content of fajitas without tortillas, you’ve come to the right place. Fajitas, a delicious Mexican dish typically made with grilled meat and veggies, can be a low-carb option when enjoyed without the traditional tortillas. By skipping the tortillas, you can significantly reduce the carbohydrates in your meal while still savoring the flavorful combination of tender meat, spices, and vegetables. Let’s explore the carb content of fajitas without tortillas and discover how you can enjoy this savory dish while keeping your carb count in check.

how many carbs in fajitas without tortillas

Carb Content of Fajita Ingredients

Fajitas are a flavorful and popular Mexican dish that consists of grilled meat, typically beef or chicken, alongside sautéed peppers and onions. This versatile dish is often served with tortillas, guacamole, sour cream, and other condiments. If you are watching your carbohydrate intake, it is essential to know the carb content of the various fajita ingredients to make informed choices.

1. Meat:

The main protein source in fajitas is the meat, which can be beef, chicken, shrimp, or even tofu for vegetarians. While meat is generally low in carbohydrates, certain cuts or preparations may contain added seasonings or marinades that can contribute to carb content. It is best to opt for unseasoned or marinated meats without sugary sauces to keep the carb count low.

2. Peppers and Onions:

Peppers and onions are commonly used in fajitas to add flavor and texture. Both vegetables are relatively low in carbohydrates and high in fiber, making them a great choice for those following a low-carb diet. They also provide essential vitamins and minerals. However, keep in mind that the carb content can vary depending on the quantity and cooking method used.

3. Tortillas:

Tortillas are a staple in traditional fajitas but can significantly contribute to the overall carb content. Flour tortillas tend to be higher in carbs compared to corn tortillas. A typical flour tortilla can contain around 20-25 grams of carbohydrates per serving, while a corn tortilla may have approximately 10-15 grams. To reduce carb intake, you can consider using lettuce wraps or low-carb tortillas instead.

4. Guacamole:

Guacamole, a creamy avocado-based dip, is a popular condiment for fajitas. Avocados are rich in healthy fats and low in carbs. The carb content in guacamole primarily comes from the added ingredients like onions, tomatoes, and lime juice. While the carb content is relatively low, it’s essential to monitor portion sizes to stay within your desired carb limit.

5. Sour Cream:

Sour cream is often used as a topping for fajitas to add richness and creaminess to the dish. It is relatively low in carbs but contains moderate amounts of fat. Be mindful of portion sizes and opt for full-fat or low-fat sour cream, depending on your dietary preferences.

6. Condiments:

Additional condiments such as salsa, cheese, and pico de gallo can also be added to fajitas. These condiments may vary in carb content depending on their ingredients and preparation methods. It is essential to check the nutrition labels or estimate the carb content based on the ingredients used in the condiments.


When it comes to the carb content of fajita ingredients, it’s crucial to consider the various components of the dish. While fajitas can be a low-carb option, ingredients like tortillas and condiments can significantly impact the overall carb count. By opting for low-carb tortillas or lettuce wraps, choosing unseasoned meats, and being mindful of portion sizes, you can enjoy a delicious and satisfying fajita meal while maintaining your desired carb intake.

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3. Keto-friendly fajita alternatives

If you’re following a keto diet, you may think that fajitas are off-limits due to the traditional use of tortillas and high-carb marinades. However, there are several delicious keto-friendly alternatives that allow you to enjoy the flavorful experience of fajitas while staying true to your low-carb lifestyle. In this section, we will explore some creative and satisfying options for keto-friendly fajitas.

1. Lettuce Wraps

Lettuce wraps are a popular choice for those following a keto diet. They provide a fresh and crunchy alternative to traditional tortillas. Simply take a large leaf of lettuce, such as iceberg or romaine, and use it as a wrap for your fajita fillings. The lettuce adds a refreshing element to the dish, while keeping the carb count low.

For the filling, you can use all the classic fajita ingredients: thinly sliced steak, chicken, or shrimp, sautéed peppers and onions, and a sprinkle of fajita seasoning. Top it off with some sour cream, guacamole, and shredded cheese for a truly satisfying keto-friendly fajita experience.

2. Portobello Mushroom Caps

If you’re looking for a heartier option, consider using portobello mushroom caps as your fajita shells. These large and meaty mushrooms provide a substantial base for your fajita fillings. Start by removing the stems and using a spoon to scrape out the gills from the underside of the caps.

Next, marinate the mushroom caps in a keto-friendly fajita marinade, such as a mixture of olive oil, lime juice, garlic, and spices. Allow the mushrooms to soak up the flavors for at least 30 minutes. Then, grill or sauté them until they are tender and juicy.

Fill the mushroom caps with your choice of fajita fillings, such as grilled steak, onions, and peppers. Finish it off with a dollop of salsa, some fresh cilantro, and a squeeze of lime juice. The meaty texture and rich flavor of the portobello mushrooms make them a perfect substitute for tortillas in keto-friendly fajitas.

3. Cauliflower Rice

Cauliflower rice has become a popular alternative to traditional rice for those following a keto diet. It is low in carbs and provides a similar texture when cooked. To make cauliflower rice, simply grate or pulse cauliflower florets in a food processor until they resemble rice grains.

For keto-friendly fajitas, sauté the cauliflower rice in a pan with some olive oil and garlic until it is tender. Season it with fajita spices, such as cumin, chili powder, and paprika, to give it a flavorful kick. Serve the cauliflower rice as a bed for your fajita fillings, such as grilled chicken, bell peppers, and onions.

Top your cauliflower rice fajitas with your favorite keto-friendly toppings, such as sliced avocado, diced tomatoes, and a sprinkle of cheese. This low-carb alternative adds a nutritious twist to your fajita meal, while still satisfying your cravings.

With these keto-friendly fajita alternatives, you can enjoy the bold flavors and satisfying experience of fajitas without compromising your low-carb lifestyle. Whether you opt for lettuce wraps, portobello mushroom caps, or cauliflower rice, you can create a delicious and keto-friendly fajita feast that will keep you satisfied and on track with your dietary goals.

Carb-conscious fajita toppings

When it comes to enjoying fajitas while watching your carb intake, there are plenty of delicious and nutritious options to choose from. Whether you’re following a low-carb diet or simply looking for healthier toppings, these carb-conscious fajita toppings will satisfy your cravings without compromising your dietary goals. Here are some ideas to consider:

1. Grilled Vegetables

Grilled vegetables are a fantastic low-carb option to add to your fajitas. Bell peppers, onions, and zucchini are all great choices that not only provide vibrant colors and flavors but also add important vitamins and minerals to your meal. Drizzle some olive oil and sprinkle your favorite seasoning before grilling them to perfection.

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2. Guacamole

Avocados are a staple in any low-carb diet, and guacamole is a delicious way to incorporate them into your fajitas. Avocados are an excellent source of healthy fats and fiber, and they add a creamy texture to balance the savory flavors of the fajita fillings. Prepare a homemade guacamole using ripe avocados, lime juice, cilantro, and a pinch of salt.

3. Greek Yogurt

If you’re looking for a low-carb alternative to sour cream, Greek yogurt is a great choice. It has a similar tangy flavor and creamy texture but with fewer carbs and more protein. Use plain Greek yogurt as a topping for your fajitas to add a refreshing element while keeping your carb intake in check.

4. Salsa

Salsa is a flavorful and low-carb condiment that can elevate the taste of your fajitas. Opt for homemade salsa or choose a store-bought option that is low in added sugars. Tomatoes, onions, jalapenos, cilantro, and lime juice are commonly used ingredients in salsa, making it a healthy and delicious choice to accompany your fajitas.

5. Cilantro-Lime Cauliflower Rice

If you’re watching your carb intake, replacing traditional rice with cauliflower rice is a great option. To add a burst of freshness and flavor, prepare a cilantro-lime cauliflower rice by sautéing riced cauliflower with some olive oil, lime juice, and fresh cilantro. The result is a low-carb, aromatic side dish that pairs perfectly with your fajitas.

6. Lettuce Wraps

If you’re looking for a carb-conscious alternative to tortillas, lettuce wraps are a fantastic choice. Use large, sturdy lettuce leaves such as romaine or iceberg to wrap your fajita fillings. Not only will this reduce your carb intake, but it will also add a satisfying crunch to your fajitas.

7. Pickled Jalapenos

If you enjoy a spicy kick to your fajitas, pickled jalapenos are a great topping to consider. They add a tangy and fiery flavor without adding significant carbs. You can either buy pickled jalapenos from the store or make your own by pickling fresh jalapenos in vinegar, salt, and spices.

With these carb-conscious fajita toppings, you can enjoy a delicious and satisfying meal while keeping your carb intake in check. Incorporate these options into your fajita recipe and customize them to your liking for a flavorful and guilt-free dining experience.

Carb-saving tips for enjoying fajitas without tortillas

When it comes to enjoying tasty fajitas, many people automatically think of the classic combination of sizzling meat, flavorful veggies, and warm tortillas. However, if you’re following a low-carb or keto diet, tortillas can be a no-go. But fear not! You can still indulge in delicious fajitas without the extra carbs. In this section, we’ll explore some carb-saving tips that will allow you to enjoy all the flavors of fajitas without the tortillas.

1. Lettuce wraps

Lettuce wraps are a fantastic alternative to tortillas when it comes to enjoying fajitas without the added carbs. You can use large, sturdy lettuce leaves such as romaine or iceberg lettuce as a base for your fajita fillings. Simply spoon your cooked meat, sautéed veggies, and any desired toppings onto the lettuce leaf, roll it up, and enjoy. Lettuce wraps are not only low in carbs but also provide a refreshing crunch to complement the savory fillings.

2. Cauliflower tortillas

Cauliflower tortillas are a popular choice for those looking to reduce their carb intake. Made from a combination of cauliflower rice, egg, and a few additional ingredients, these tortillas are not only low in carbs but also gluten-free. You can find numerous recipes online that guide you through the process of making cauliflower tortillas. Once cooked, you can use them as a base for your fajita fillings, just like traditional tortillas.

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3. Portobello mushrooms

If you’re a fan of mushrooms, using portobello mushroom caps as a replacement for tortillas can be a game-changer. Portobello mushrooms have a meaty texture and can hold up well to the fillings of your fajitas. Simply remove the stems and gills of the mushroom caps, brush them with a little oil, and grill or roast them until they become tender. Then, fill them with your desired fajita ingredients for a low-carb and flavorful alternative.

4. Low-carb wraps

If you’re not willing to give up on wraps entirely, there are low-carb options available in the market. Look for wraps made from ingredients such as almond flour, coconut flour, or flaxseed meal. These wraps tend to be lower in carbs compared to traditional tortillas while still providing a similar texture and flexibility. Make sure to check the nutrition labels and choose wraps that fit within your dietary preferences.

5. Fajita bowls

Another great way to enjoy fajitas without tortillas is by turning them into flavorful bowls. Instead of wrapping your fillings in a tortilla, simply layer them over a bed of cauliflower rice or lettuce. Add your choice of protein, sautéed vegetables, and toppings such as guacamole, salsa, and sour cream. This carb-saving option allows you to enjoy all the delicious flavors of fajitas without the need for tortillas.

Remember, enjoying fajitas without tortillas doesn’t mean sacrificing flavor or satisfaction. With these carb-saving tips, you can still indulge in a tasty and satisfying fajita meal while keeping your carb intake in check. Whether you opt for lettuce wraps, cauliflower tortillas, portobello mushrooms, low-carb wraps, or fajita bowls, there are plenty of delicious alternatives to enjoy fajitas without the extra carbs.


1. How many carbs are in fajitas without tortillas?

The carb content of fajitas without tortillas can vary depending on the ingredients and preparation. However, a typical serving of fajitas without tortillas may have around 5-10 grams of carbs, mainly from vegetables and seasonings.

2. Can I make low-carb fajitas without tortillas?

Yes, you can easily make low-carb fajitas without tortillas. Instead of using tortillas, you can serve the fajita filling on a bed of lettuce or cauliflower rice to reduce the carb content.

3. What are some low-carb alternatives to tortillas for serving fajitas?

There are several low-carb alternatives to tortillas that can be used to serve fajitas. Some options include lettuce wraps, collard green wraps, jicama tortillas, or using low-carb tortillas made from almond or coconut flour.


In conclusion, when it comes to enjoying fajitas without tortillas, the carb content can vary depending on various factors. By skipping the tortillas, you can significantly reduce the carb count in your fajitas. Instead, focus on savoring the flavorful combination of grilled meat, vegetables, and spices. Remember to choose lean protein sources and load up on low-carb veggies to keep your meal balanced and nutritious. Whether you’re following a low-carb diet or simply looking for a lighter option, fajitas without tortillas can be a delicious and satisfying choice. So go ahead, indulge in the deliciousness of fajitas minus the extra carbs!

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