How To Eat Butter Chicken With Naan?

Looking for the perfect combination of flavors and textures? Look no further than butter chicken with naan! This classic Indian dish is a heavenly blend of tender chicken simmered in a rich and creamy tomato-based sauce, paired with soft and fluffy naan bread.

The succulent pieces of chicken are marinated in a mixture of aromatic spices, yogurt, and lemon juice, then cooked to perfection. The creamy tomato sauce, made with butter, onions, garlic, ginger, and a blend of warm spices, adds a deliciously indulgent touch.

To enjoy this delectable dish, tear off a piece of naan bread and scoop up a generous portion of the butter chicken. The soft and slightly chewy naan provides the perfect vessel for savoring the flavors and mopping up every last bit of sauce.

Whether you’re a fan of spicy food or prefer milder flavors, butter chicken with naan is a versatile dish that can be adjusted to suit your taste. Add a dollop of cooling yogurt or a sprinkle of fresh cilantro for an extra burst of flavor and freshness.

So, the next time you’re craving a satisfying and mouthwatering meal, don’t forget to indulge in the heavenly combination of butter chicken with naan. Experience the ultimate harmony of flavors and enjoy a truly memorable dining experience!

how to eat butter chicken with naan

The Best Indian Restaurants to Try Butter Chicken and Naan

If you are a food lover and enjoy trying different cuisines, Indian food is definitely worth exploring. Known for its rich flavors and aromatic spices, Indian cuisine offers a variety of dishes that will tantalize your taste buds. One of the most popular dishes that you must try is butter chicken, a creamy and flavorful chicken curry that is best paired with naan, a soft and fluffy Indian bread.

Whether you are a seasoned Indian food enthusiast or a newbie looking to explore this culinary delight, we have compiled a list of the best Indian restaurants where you can indulge in delicious butter chicken and naan.


is a renowned Indian restaurant known for its authentic flavors and traditional dishes. Their butter chicken is a crowd favorite, with tender chicken cooked in a rich tomato-based curry and finished off with a dollop of creamy butter. Pair it with their freshly baked naan, and you are in for a delightful treat.

The restaurant’s cozy ambiance and attentive staff make it the perfect place to enjoy a relaxed dining experience. Don’t forget to complement your meal with a refreshing mango lassi or a traditional Indian chai.


If you are looking for a contemporary twist on Indian cuisine, is the place to be. Their innovative take on butter chicken will leave you craving for more. The succulent chicken is cooked with a blend of aromatic spices and finished off with a touch of cream, resulting in a harmonious balance of flavors.

Indulge in their fluffy naan, which is baked to perfection in a traditional tandoor oven, and take your taste buds on a culinary journey. The restaurant’s modern decor and vibrant atmosphere create an inviting setting for a memorable dining experience.


is a hidden gem that offers an authentic Indian dining experience. Their butter chicken is made with love and passion, using traditional recipes handed down through generations. The tender chicken is marinated in fragrant spices and cooked in a velvety tomato gravy that is sure to leave you wanting more.

Pair the butter chicken with their soft and pillowy naan, and you will be transported to the streets of India. The warm and welcoming ambiance of the restaurant adds to the overall dining experience, making it a must-visit for all Indian food enthusiasts.


For those seeking a vegetarian option, offers a delectable butter paneer as a substitute for butter chicken. Paneer, a type of Indian cheese, is cooked in a creamy tomato sauce, resulting in a dish that is rich in flavors and textures.

Accompanied by their freshly baked naan, this vegetarian delight is a favorite among both vegetarians and non-vegetarians alike. The restaurant’s cozy setting and friendly staff ensure a memorable dining experience that will keep you coming back for more.

In summary, if you’re craving the best butter chicken and naan in town, these Indian restaurants should be at the top of your list. From traditional recipes to contemporary twists, they offer a variety of options that will satisfy your cravings. So, gather your friends or family, and embark on a culinary journey to discover the flavors of India.

Exploring Different Variations of Butter Chicken and Naan

One of the most popular and beloved Indian dishes around the world, Butter Chicken and Naan, are a perfect combination that tantalizes the taste buds. The rich and creamy Butter Chicken curry paired with soft and fluffy Naan bread creates a delightful culinary experience. While the classic recipe has gained fame globally, there are various regional and modern variations of Butter Chicken and Naan that offer unique flavors and textures.

1. Traditional Butter Chicken:

The traditional Butter Chicken, also known as Murgh Makhani, originates from the North Indian state of Punjab. This classic version is made with tender chicken cooked in a tangy tomato-based gravy enriched with butter, cream, and a blend of aromatic spices. The succulent chicken is marinated in yogurt and spices, grilled, and then simmered in the luscious sauce. The dish is typically garnished with a dollop of cream and served with fresh Naan.

2. Spicy Butter Chicken:

For those who enjoy a little extra heat, the Spicy Butter Chicken is a perfect choice. This variation adds an extra kick by incorporating additional spices and chili peppers to the traditional recipe. The result is a fiery yet flavorful curry that ignites your taste buds. The Spicy Butter Chicken is best enjoyed with a side of Garlic Naan to balance out the heat.

3. Tandoori Butter Chicken:

Tandoori Butter Chicken is a variation that takes inspiration from the renowned Tandoori cooking technique. The chicken is marinated in a mixture of yogurt, spices, and a tandoori masala blend before being grilled in a tandoor oven. The smoky flavors from the charcoal-infused heat enhance the taste of the dish, making it a favorite among food enthusiasts. Pair it with a Butter Naan for a delightful combination.

4. Vegan Butter Chicken:

Vegans can also indulge in the deliciousness of Butter Chicken with the Vegan Butter Chicken option. Instead of using chicken, this variation uses plant-based protein such as tofu or soy chunks to create a similar texture. The rich tomato-based gravy is prepared with vegan alternatives like coconut milk or cashew cream. Enjoy this vegan delight with a side of Vegan Naan or Roti.

5. Cheese-Stuffed Naan:

To elevate the Naan experience, try the delectable Cheese-Stuffed Naan. This variation takes the traditional Naan bread and adds a generous filling of gooey cheese, such as paneer or mozzarella, before cooking it in a tandoor or on a stovetop. The melted cheese inside the Naan creates a delightful burst of flavors with every bite and complements the Butter Chicken perfectly.

6. Garlic Butter Naan:

Garlic lovers rejoice with the Garlic Butter Naan, a variation that infuses minced garlic and melted butter into the classic Naan bread. The aromatic garlic flavor pairs exceptionally well with the rich and creamy Butter Chicken curry, adding an extra layer of taste and aroma to the meal.

In summary, Butter Chicken and Naan have evolved over the years, giving rise to a variety of exciting and delicious variations. From the traditional to the spicy, and even vegan options, there is something to suit every palate. Whether you prefer the classic combination or enjoy exploring new flavors, Butter Chicken and Naan will always remain a beloved dish in Indian cuisine.

Tips for Making Authentic Butter Chicken and Soft, Fluffy Naan at Home

Butter chicken and naan are two popular dishes in Indian cuisine that are loved by people all around the world. While you can easily find them at restaurants, there’s nothing quite like making them at home. Not only does it give you the freedom to customize the flavors to your liking, but it also allows you to enjoy the satisfaction of creating a delicious meal from scratch. If you’re looking to recreate the authentic taste of butter chicken and soft, fluffy naan in your own kitchen, here are some tips to help you along the way:

1. Marinate the Chicken Overnight

The key to tender and flavorful butter chicken lies in the marination process. Make sure to marinate the chicken overnight in a mixture of yogurt, spices, and lemon juice. This will help to infuse the flavors into the meat and result in a succulent and juicy dish.

2. Use Fresh and Quality Ingredients

When it comes to creating authentic flavors, using fresh and quality ingredients is a must. Opt for fresh tomatoes instead of canned ones for the base of your butter chicken sauce. Similarly, choose high-quality spices and ghee (clarified butter) to enhance the taste of the dish.

3. Don’t Skimp on Butter and Cream

The name “butter chicken” says it all – the dish is meant to be rich and indulgent. Don’t be afraid to use generous amounts of butter and cream to create a luscious sauce. This will give your butter chicken its signature velvety texture and creamy taste.

4. Cook the Naan on a Hot Tawa or Griddle

Soft and fluffy naan bread is the perfect accompaniment to butter chicken. To achieve the desired texture, make sure to cook the naan on a hot tawa or griddle. The high heat will help the bread puff up and develop that characteristic charred and chewy exterior.

5. Brush the Naan with Garlic Butter

To take your naan to the next level, brush it with a garlic butter mixture right after it comes off the heat. This will add a burst of flavor and aroma to the bread, elevating it from ordinary to extraordinary.

6. Garnish with Fresh Cilantro and Cream

When serving your butter chicken, don’t forget to garnish it with fresh cilantro leaves and a drizzle of cream. Not only do these additions enhance the visual appeal of the dish, but they also add a refreshing touch to the overall flavor profile.

In summary, making authentic butter chicken and soft, fluffy naan at home requires attention to detail and the use of quality ingredients. By marinating the chicken overnight, using fresh ingredients, and not skimping on butter and cream, you can create a rich and flavorful butter chicken. Additionally, cooking the naan on a hot tawa or griddle and brushing it with garlic butter will result in soft and delicious bread. Finally, garnishing the dishes with fresh cilantro and cream adds the perfect finishing touch. With these tips in mind, you can impress your family and friends with a homemade Indian feast!

Healthier Alternatives: Enjoying Guilt-Free Butter Chicken and Whole Wheat Naan

Indian cuisine is known for its rich and flavorful dishes, and butter chicken with naan is a popular choice among food enthusiasts. However, these dishes are often high in calories and unhealthy fats, leading many health-conscious individuals to avoid them. But what if there were healthier alternatives that allowed you to enjoy the same delicious flavors without compromising your health? In this section, we will explore guilt-free versions of butter chicken and whole wheat naan that are both nutritious and satisfying.

The Healthier Butter Chicken Recipe

Butter chicken, also known as murgh makhani, is a creamy and indulgent dish that typically contains heavy cream and butter. To make a healthier version, we can make a few simple modifications to reduce the calorie and fat content without sacrificing taste.

Firstly, instead of using heavy cream, we can use Greek yogurt or low-fat yogurt. Yogurt adds a creamy texture and tangy flavor to the dish while providing a good source of protein and probiotics. Additionally, using skinless chicken breast instead of chicken thighs can help reduce the amount of saturated fat in the recipe.

Furthermore, we can limit the amount of butter used in the dish by using healthy cooking oils such as olive oil or coconut oil. These oils are rich in healthy fats and can add a delicious flavor to the butter chicken.

Lastly, we can enhance the nutritional value of the dish by adding vegetables such as bell peppers, spinach, or peas. These vegetables not only provide additional vitamins and minerals but also add color and texture to the dish.

By following these modifications, you can create a healthier version of butter chicken that retains the delightful flavors while being lower in calories and unhealthy fats.

Whole Wheat Naan: A Nutritious Alternative

Naan, a traditional Indian bread, is often made with refined flour, which lacks essential nutrients and fiber. However, by substituting whole wheat flour for refined flour, we can create a healthier version of naan that is more nutritious.

Whole wheat flour is made by grinding whole wheat grains, including the bran, germ, and endosperm. This means that it retains the natural fiber and nutrients of the wheat, making it a healthier choice compared to refined flour.

To make whole wheat naan, simply replace the refined flour with whole wheat flour in your favorite naan recipe. You can also add ingredients like flaxseed or chia seeds for an additional boost of fiber and omega-3 fatty acids.

Whole wheat naan not only provides more fiber and nutrients but also has a nuttier flavor compared to its refined flour counterpart. It pairs perfectly with healthier butter chicken, allowing you to enjoy a guilt-free and satisfying meal.

In Summary

Indulging in flavorful Indian dishes like butter chicken and naan doesn’t have to be a guilty pleasure. By making a few simple modifications, you can create healthier versions of these dishes that are lower in calories and unhealthy fats.

Choose Greek yogurt or low-fat yogurt instead of heavy cream in butter chicken for a creamy texture with added protein. Opt for skinless chicken breast and use healthy cooking oils like olive oil or coconut oil to reduce saturated fat content. Adding vegetables to your butter chicken enhances its nutritional value and adds color and texture.

For a healthier alternative to naan, replace refined flour with whole wheat flour. Whole wheat naan retains the natural fiber and nutrients of the wheat, providing more nutrition compared to refined flour. You can also experiment with adding ingredients like flaxseed or chia seeds for an extra nutritional boost.

With these healthier alternatives, you can enjoy the delightful flavors of butter chicken and naan without compromising your health. So go ahead and indulge in a guilt-free Indian feast!


1. How should I eat butter chicken with naan?

To enjoy butter chicken with naan, tear off a piece of naan bread and use it to scoop up the butter chicken. The combination of the rich and creamy butter chicken gravy with the soft and chewy naan bread is simply delicious. You can also use a fork or spoon if you prefer.

2. Can I eat butter chicken with rice instead of naan?

Yes, you can definitely eat butter chicken with rice instead of naan. The butter chicken gravy goes well with both naan bread and rice. Simply spoon the butter chicken over a bed of cooked rice and enjoy the flavors together.

3. Are there any other dishes that pair well with butter chicken?

Yes, butter chicken pairs well with various Indian dishes. Some popular options include biryani, garlic naan, vegetable curry, or a simple salad. You can also serve butter chicken as a side dish with other Indian main courses for a flavorful meal.


In conclusion, enjoying the scrumptious combination of butter chicken with naan is a delightful experience for food enthusiasts. The rich and creamy texture of the butter chicken perfectly complements the soft and fluffy naan bread. With each bite, the flavors of the tangy tomato-based gravy and the aromatic spices of the chicken dance on your taste buds, leaving you craving for more. The naan, a versatile bread, serves as the perfect vessel to mop up every last bit of the delicious sauce. Whether you savor it in a restaurant or try your hand at making it at home, butter chicken with naan never fails to satisfy your cravings for a flavorful and comforting meal.

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